GIN & GINGER

 
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Fill 8 oz glass with ice
1 oz fine gin (Hendricks/Bombay Sapphire) 
5 oz Bruce Cost Ginger Ale (Original or Passion Fruit)
0.5 oz fresh lemon or lime juice
Garnish with lime

Vartiation: muddle 6-8 fresh cilantro leaves in bottom of glass before making drink

Note: Any of our flavors will work to create tasty varieties!

Keli Roberson